The cookie recipe includes the following ingredients: wheat flour (gluten-free recipe uses almond flour), vegan
butter, sugar, corn starch, almond milk, vanilla and almond extract, baking soda, and salt.
The icing recipe includes the following ingredients: powdered sugar, light corn syrup, almond milk, vanilla and
almond extract.
For seasonal flavors, please use the dropdown menu on the product detail page which has them all listed.